This caviar is size of a tiny pearl with a slightly salty taste. The natural color of the caviar can vary from light yellow to brown, but traditionally it is colored in bright red and black color, making it particularly expressive addition to food. It is not only delicious and pleasing to the eye - but it also contains very vvaluable nutrients that are important to mention. Lumpfish caviar contains a significant amount of vitamin B12, which is responsible for the normal functioning of blood and nerve cells, as well as helping the body to use protein.